Do you have stale bread sitting in your kitchen? Don't throw it away! Make this delicious vegan pumpkin bread pudding!

Vegan Pumpkin Bread Pudding

YIELD

4-6 people

TYPE

Vegan

TIME

50  minutes

LEVEL

Beginner

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01

Mix pumpkin puree and cream

Mix the pumpkin puree and cream until they are very smooth!

02

Add flour and spices

Add the flour and spices and mix well!

03

Pour the mixture onto bread cubes

Cut the stale bread into cubes and pour the pumpkin mixture! Let it sit now.

04

Bake

Bake it in the oven until it's golden brown!

Enjoy!

Full recipe at The Chestnut Bakery