Vegan Mango Cheesecake

Rich and creamy vegan cheesecake with lots of juicy mangos! This recipe is a super easy no-bake cheesecake, perfect to make over summer!

Vegan & no-bake mango cheesecake

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Make the crust

01 Process digestive biscuits and transfer to a bowl. Add melted vegan butter and coconut oil. Pour in a cake tin and press down to the bottom and side! Learn More

Make the filling

02 Make the filling by blending the filling ingredients! Pour into the crust and rest! Learn More

Make the mango jelly

03 Cook the mango puree and agar then add mango cubes and stir! Learn More

Whip the cream

04 Whip the cream until fluffy! Decorate the cheesecake with the jelly and cream! Learn More

Enjoy!

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