These vegan lemon poppy seed muffins are full of deliciously tangy lemon flavour infused into the moist and fluffy texture with the delightful crunch of poppy seeds. It's a match made in muffin heaven! And it’s super easy to make too. They are perfect for breakfast, as a snack or dessert at home, work, school, or to take for a picnic on a sunny day!... Read More
Vegan Matcha Pound Cake – Easy!
This delicious vegan matcha pound cake with smooth icing glaze is going to be your next favourite thing if you are a matcha lover like me! The heavenly combination of a fluffy yet moist texture and the sweet and earthy essence of matcha creates a deliciously perfect harmony in your mouth. Despite its gorgeous aesthetics, this recipe is incredibly easy and simple to make. Whether you're hosting a gathering or simply treating yourself, this incredibly tasty pound cake is guaranteed to bring joy to every occasion.... Read More
Biscoff Baked Oats – Vegan!
This vegan Biscoff baked oats are one of the best biscoff breakfast recipes I’ve ever tried! It’s super easy to make, sweet and indulgent yet healthy, with a fluffy and moist texture and cosy biscoff flavour. ... Read More
5 Ingredient Banana Bread – Easy & Vegan!
This moist, fluffy, and delicious banana bread is made with only 5 ingredients, is easy to make, and also vegan! They are ready in under 1 hour and can be made in 1 bowl too. Perfect as a delicious and healthy breakfast, snacks for school and work, and for a picnic on a sunny day!... Read More
Simple Vegan Gingerbread Loaf Cake
This sweet and simple vegan gingerbread loaf cake is effortless to make, moist, soft, fluffy, and flavourful with fresh ginger, molasses, and cosy and warm spices. It’s extra decadent with smooth and creamy vegan vanilla buttercream frosting. Perfect for any festive occasion like Thanksgiving and Christmas!... Read More
Vegan Caramel Buttercream – Easy & 3 Ingredients!
An easy and delicious vegan caramel buttercream recipe is here! The texture is smooth, rich, fluffy, and super creamy. It’s a versatile recipe to have in your recipe book and perfect to frost on any cake or cupcake. And it only requires 3 ingredients!... Read More
Vegan Banoffee Cupcakes – Easy!
Love banoffee pie? You’ll LOVE these vegan banoffee cupcakes! The banana-flavoured cupcakes are baked on a biscuit crust, filled with vegan caramel and frosted with rich and creamy vanilla buttercream frosting. They are such perfect cupcakes for afternoon tea to enjoy with friends and family.... Read More
Vegan Chocolate Tart – No-bake & Easy
This no-bake vegan chocolate tart is a must-make if you love vegan chocolate desserts! It’s made with no coconut cream, super easy and simple to make, rich and creamy, and so decadent. This healthier chocolate tart is perfect for bringing home parties and making for festive occasions. ... Read More